Easy chicken

Ingredients
Chicken                1/2 kg
Onions                  1 medium
Tomato                 2 medium
Ginger                   4 pieces
Garlic                     1/2 inch piece
Green chili              2
Salt                         1/4 tea spoon
Black pepper          1/2 tea spoon
Oil                          4 table spoon to cook + to fry onions    

Put the sliced onions in warm oil and cook till those are light golden

In the 4 table spoon oil in pan put the ginger,garlic and green chili paste and fry till the paste is light golden

Put the chicken in pan and add salt and then cook till the chicken is golden

When the onions are light golden, take those out of oil and put on napkin so the excessive oil is soaked in it

Ground the onions

Put the onion paste, tomato and black pepper in chicken and cover it
When the water is dry, cook it till the oil leaves the pan

Serve it warm with chapati and raita